We’re delighted to announce the team behind The Butcher’s Quarter on Tib Street and BQ Farm and Fish in Monton have now launched a new artisan café here at Manchester Craft and Design Centre.
“BQ Bitesize will be a taste of everything you all love at BQ! Expect hot roast sandwiches, breakfasts, artisan coffee, quality wines, cheese & charcuterie.” The Butcher’s Quarter
Chef & manager Freddie Minns (formerly head chef at The French) selects a joint of meat every day from The Butchers Quarter for his daily changing hot roast sandwich menu.
The menu also includes breakfast butties, soup of the day, doughnuts and pastries, served alongside coffees, teas, beers and fine wines.
It’s an ideal spot to relax whilst browsing our two floors of maker studios. Pop in and have a butcher’s!
BQ Bitesize will be hosting monthly supper clubs, with the first one taking place on Burns Night. Follow them on Instagram for the latest news and specials and check out their menus below.